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DOC 0000017418
Page 154
154 / 257
' repeat
tlie work of Santesson ahd determine
the best means of
Extracting the active ^onstltuent(s)
.
^ Finally a 100 g.
sample of the seed/crushed
to pass -a. *5 mesh sieve, was
.
^ hk^acted in a sohxlet^ith" petroleum ether to remove oils.
v'-The" de-oiled seed was maXoerated with distilled water and
the mixture centrifuged to separate
the marc.
This marc
apparently .was "devoid' of“alkaloid
- or- glycosides extractable
.with various polar and non-porarTorganic solvents.
The
aqueous extract was" freed from most protein material by
the use of trichloroacetic acid.
The deproteinated extract
was neutralized by means of ion exchange resins.
The
'
effluent from the resin column was concentrat ed in vacuo
/ resulting in the precipitublon^f j more gummy material .
: The.
supernatant was-clear, viscous, dark green and intensely
bitter
It contained no free reducing 3ugars ,
Tests with
alkaioidal reagents were inconclusive.
Attempts
to extract
-
alkaioidal material from this solution using various
solvents
were unsuccessful.
Imulsions
interfered with the extraction
in both neutral and basic solution.
The aqueous
solution
was stirred with methanol,
a procedure which removed most
of the polysaccharides, which were presept in large quantities
and decreased the viscosity of the aqueous solution.
The
resulting aqueous -alcoholic solution was concentrated
to
remove methanol.
It gave positive tests with all common
alkaioidal reagents and negative
tests
for reducing sugars.
WARNING NOTICE
v
"
'
'*
•
: -'V-
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